This video was originally published by Book Riot on March 4, 2016.
I’m back with another Book Riot Read Harder Challenge video! This time, I’m discussing delicious, delightful food memoir! Want to learn more about the challenge? Get the details here.
I decided to start a vlog where I could talk about all of my favorite things and weekly experiences in one place. Here’s Episode 1 with a recap below!
// Eat //
I recommended Paola Parson’s loveandcupcakesblog Instagram for gorgeous and alluring foodporn.
I shared my Instagram handle, pterostigma.
I visited Brentwood ice cream shop Sweet Rose Creamery and recommended the summer corn and dairy-free horchata scoops. Delish!
News: I joined the Food Riot team as a Contributing Writer, and I have a new gluten-free recipe for Chococonut Bacon Bombs on my food blog, Little PorkPie.
// Write //
I shared three time management tips for writers:
- Use Google Calendar to organize your time and keep track of deadlines.
- Write during your lunch break to alleviate some time-related stress.
- Cut out as much television as possible for better productivity. It doesn’t hurt as much as you might think.
News: I’m on the last chapter of revisions for the first book of my YA Fantasy series, Aurelia and the House of Dire.
// Read //
I’m currently reading A Game of Thrones. The book and the series follow each other impressively closely so far.
News: The Kickstarter page for the first volume of my horror graphic novel, Beatrice is Dead, will be up in August!